Succinic acid (Succinic acid); It is an anti -microbial compound, also known as amber acid. It is widely obtained from amber and sugar cane. However, it is also natural in plant and animal tissues.
Despite the expression “acid” in the name of the amber acid; It is not a peeling acid such as alpha or beta hydroxy acid. On the contrary, if the proximity will be established with a component, it is more like hyaluronic acid.
The component, which is both external and internal, is also provided to the body by means of natural foods. Oral supplements often receive menopausal symptoms, obesity and sexual problems. However, scientific evidence to support such uses is inadequate.
What are the benefits of succinic acid to skin? Succinic acid is largely introduced as a component fighting acne. It is also effective in the fight against stains as well as acne.
It has antimicrobial properties and can prevent the growth of acne -causingbacteries and fungi.
It is an effective anti -inflammatory. It is considered a useful component, especially in the case of deep, inflammatory cystic acne.
Considering that it can help calm the skin and support wound healing, it is also a useful component for those who struggle with inflammatory skin conditions such as eczema and psoriasis.
The day in moisturizing the skin of the amber acid is also remarkable. Structurally, it is a very similar and effective moisturizer to the skin’s own lipids. It helps to heal and soften the skin.
This benefit increases when matched with hyaluronic acid.
Succinic acid also accelerates metabolic processes that support skin rejuvenation at cellular level and can help to increase the tightness and elasticity of the skin.
What are the side effects of succinic acid? Even for sensitive skin, it is considered calming, moisturizing and safe. However, as with any new content, patch test is recommended for the first use.
What nutrients are superscinic acid? Broccoli, rawent, sugar beet, fresh meat, various cheeses and cabbage pickles are one of the natural acids found. It is considered safe in the amounts taken into the body by means of natural foods.
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