Yograj Guggulu is also known as Yogaraj Guggulu and Yograj Guggul, also called Pakshaghatari Guggulu. Pain, especially joint pain, digestive disorders, respiratory problems and so on. used.
Yograj Guggulu helps to reduce hardness, pain and swelling in joint disorders. Improves appetite and digestion. In Ayurveda, it is also used as rejuvenating additional and supportive therapy for various disorders.
Anti -inflammatory
anti -arthritic
Anodine or analgesic
Antispasmodic (antispasmodic)
Muscle relaxants
getter
It stands out with digestive stimulants.
What are the side effects? The damages are probably safe for most people when they are taken at an appropriate dose under the supervision of a Ayurveda doctor. But some sensitive people may cause some rare side effects:
Hyperacidity and Hastor Source
The feeling of burning in the abdomen (only the yograj guggulu dose exceeds 5 grams per day).)
Allergic reaction (very rare and not reported) – may occur if you are allergic to any substance contained.

How to use yograj guggulu? The dose of the dosage yograj guggulu varies according to the disease and individual requirements.
In general, in most cases, it is considered a suitable dose twice a day to 500 mg to 1000 mg.
In some cases, your doctor may recommend that you take a higher dose twice a day or three times that may be 2 grams. Total dosage should not exceed 6 grams per day.
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Yograj Guggulu’s Ayurvedic features Yograj Guggul; Agni Deepaka, Bala Vardhaka and Kaphavatahara.
Plihodara, Anlaka, Arsha, Gulma, Sandhi Vata, Vataroga, Majjagata Vata.
It has a bitter, sweet and sharp taste (rasa), sharp (vipaka) and warm effect (viria) after digested.
This is a ushna viria medicine. USHNA suppresses VATA (Wind) and Kapha (mucus) and increases Pitta (bile).
It has digestion, vomiting and gas removal and gives a feeling of lightness. It is considered bad for sperm and fetus.
Rasa (taste): katu (sharp) kashaya/shrinkage, Madhura/sweet
Guna (Features): Laghu/Light, Ruksha/Dry
Viria (Force): Ushna/Hot
Vipaka (Post -digestion effect): Katu/Pungent
Effect on the Body: Heals arthritis, cleanses VATA from the body, throws toxins.
DOSHA EFFECT: Reduces Vata and Kapha, increases Pitta.
Dhatu (texture): plasma, blood, muscles, bone, nerve
Srotas (Channel): Circulation, female reproductive system.
It is a Katu Vipak plant. VIPAK refers to the effect of post -digestion after mixing with digestive fluids (the effect of rasa’s digestion/cooking). It is the long -term effect of the plant. KATU VIAPK plant increases the dryness of the body. Such foods reduce fertility and Kapha.
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