Lemon peel is a natural vitamin C store that enchants with its unique aroma. On the other hand, it is often considered a waste directly to the garbage.
Is it possible to evaluate them in various ways instead of throwing lemon peels in various ways? Of course yes!
Let’s save the lemon peel from being a waste, let’s take a look at what we can do with them!
Lemon peel and lemon pepper condiment can evaluate the shells for this simple but delicious condiment compatible with chicken, meat, fish and vegetables.
Extract the white interior of the shells. Divide the yellow parts into small pieces and let them dry up to one day. Storing shells on the heating will shorten the drying time.
Spend the dry shells with one black pepper from the spice grinder.
Your consequence is ready! You will love the unique harmony of citrus aroma and pain!
One of the common methods of evaluating cleaning vinegar shells is to convert them into natural cleaning materials.
It is easy to prepare cleaning vinegar with shells.
Fill the shells in a jar fresh and add white vinegar on it. You can include several branches of rosemary and mint leaves for a more pleasant aroma.
To be ready for vinegar E lemon peel mixture, just let the mouth rest for 1 week. At the end of the time, you can use your cleaning vinegar for surface cleaning, as a natural rust solvent or even to remove ants.
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