Fairy fairy sauce or piri piri sauce; It is a delicious recipe for African cuisine prepared with onions, peppers, garlic and lemon. The most special material of this special recipe is the African bird eye pepper. The tariff is also included in plenty of aromatic plants.
This red painful sauce is often served with chicken. It is also very compatible with red meat.
How is Piri Piri Sauce Taste? The taste of this high flavored sauce stands between the classic hot pepper sauce and Harissa. It is delicious and painful.
What are the contents of the fairy fairy sauce? The main component of this sauce is the African bird eye pepper. It may not always be easy to find this pepper in our country. In that case, another type of long, bitter small red pepper can be preferred instead of bird eye peppers.
The other materials in the sauce are as follows:
Red bell pepper,
Red onion,
Fresh garlic,
Tomatoes,
Olive oil,
Vinegar,
Freshly squeezed lemon juice,
Leave of Daphne,
Oregano,
Smoked Stamp Red Pepper,
Salt
Black pepper,
Sugar
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Fairy Fairy Sauce Recipe Ingredients
Peeled and roughly chopped 2 red onions
1 head garlic peeled and roughly chopped
1 cup of African bird eye pepper or counterpart
2 red stuffed peppers -their toes were removed and chopped-
3 tomatoes -sovereign and chopped
4 tablespoons olive oil
2 lemon juice and grater grate
1/3 glass of white vinegar
2 tablespoons of powdered sugar
1 tablespoon salt
1 teaspoon of powder black pepper
2 laurel leaf
1 tablespoon of dry thyme
1 tablespoon smoked flakes or powdered red pepper
How to make Piri Piri sauce? Onion, garlic, African bird eye pepper, olive oil, vinegar, bell pepper, tomatoes and spices are drawn to the smooth consistency in the kitchen processor.
To add flavor, red pepper, thyme, bay leaves and lemon are added. Rosemary can also be used on request.
The materials that come to the consistency of robotto paste are transferred to a large pot.
The cooking time is about 20 minutes. During the cooking, the ingredients are mixed frequently. The salt of the sauce is added during cooking.
When the ingredients are ready, they are transferred to glass jars or bottles without waiting for cooling. Fairy fairy sauce, which is left to cool at room temperature, is stored in the refrigerator.
The storage time in the refrigerator is up to 3 weeks.
Sauce can be frozen for longer -term storage. The storage time in the freezer is up to 3 months.
How to use fairy fairy sauce? This sauce is most often used to sauté the chicken.
It can be used as a marine sauce or as a dip sauce can be served next to the main dish.
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